Facility Details (FA0005082)

Business Name: Clark College Culinary

Description: Food Permit Level 3 High Restaurant

Address: 1933 Fort Vancouver WY
VANCOUVER WA 98663

Phone:

Frequency of inspections vary depending on complexity of the food establishment. Level-3 food establishments are inspected three times a year. Level-2 food establishments are inspected twice a year. Level-1 food establishments are inspected once a year.

Inspection / Site Visit on 1/15/2025

  • Improper cold holding (over 45 degrees F).
10
Total points: 10

Inspection / Site Visit on 6/14/2024

  • Improper cooling procedures
25
  • Improper storage of raw animal foods
5
Total points: 30

Inspection / Site Visit on 10/26/2023

  • Improper food labeling
5
Total points: 5

Inspection / Site Visit on 4/20/2023

  • Inadequate hand washing facilities
10
  • Improper use or storage of wiping cloths
5
Total points: 15